TRAIL HOUSE KITCHEN

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Dinner Menu

Lunch Menu

Cocktails and Desserts

Shared Plates and Appetizers Salads and Small Plates Split Breads & Burgers Large Plates Children’s Menu Sweet Finish

  • Baked Brie
    15
    topped with honey, walnuts, & craisins, served on a warm baguette. GFO
  • Cauliflower Bites
    15
    tossed in choice of sauce & served with ranch
    Choices: Garlic Parmesan | Hot | Habanero BBQ
  • Cheese Curds
    13
    served with marinara sauce
  • Chicken Parmesan Bites
    14
    served with marinara sauce
  • Wings (10)
    16
    served with celery & blue cheese
    Choices: Garlic Parmesan | Hot | Habanero BBQ
  • Scallops
    17
    wrapped in bacon & served with a homemade horseradish sauce GF

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Salads and Small Plates

  • Small Field Green Salad
    8 | 13
    mixed greens with cucumber, tomato & choice of dressing
  • Caprese Salad
    15
    with fresh mozzarella, basil, tomato, olive oil & balsamic reduction  GF V
  • Caesar Salad
    14
    with or without anchovies
  • Sweet Beet & Goat Cheese Salad
    9 | 14
    mixed greens with pecans, goat cheese & beets tossed in our balsamic vinaigrette
  • Mac N’ Cheese
    14
    with bacon & tomato 15
    or with crispy buffalo chicken 17

Additions:
Chicken +6 | Steak +8 | Salmon +8 | Shrimp +8

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Split Breads & Burgers

  • Berkshire Burger
    14.50
    caramelized onions & melted gorgonzola cheese on a brioche bun  GFO
    Gluten-Free Bun & Fries Available
    Beer Pairing – Be Hoppy I.P.A.
  • Taylor Brothers Bacon Burger
    14.50
    American cheese, habanero BBQ & bacon on brioche bun  GFO
    Gluten-Free Bun & Fries Available
    Beer Pairing – Greater Good Greylock I.P.A.
  • Mushroom & Swiss Burger
    14.50
    with or without anchovies  GFO
    Gluten-Free Bun & Fries Available
    Beer Pairing – Be Hoppy I.P.A.
  • Build Your Own Burger
    14.50
    GFO
    Gluten-Free Bun & Fries Available
  • Chicken Caesar Wrap
    13.50
    GFO
    Beer Pairing – White Claw Seltzer
  • Steak & Cheese Sandwich
    19.50
    cooked to temperature with swiss cheese, peppers, onions & mushrooms served on a french baguette GFO
    Beer Pairing – Stella Artois
  • Fried Buffalo Chicken Wrap
    13.50
    crispy buffalo chicken, lettuce, tomato & blue cheese GFO
    Beer Pairing – Seadog Blueberry
  • Chicken Salad Croissant
    13.50
    homemade chicken salad on a buttery croissant
    Beer Pairing – Wormtown Don’t Worry I.P.A.
  • Grilled Chicken Sandwich
    13.50
    with swiss cheese & homemade pesto sauce
    Beer Pairing – Wormtown Don’t Worry I.P.A.

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Large Plates

  • Bolognese Spaghetti
    20
    with zesty homemade meat sauce & grated parmesan cheese  GFO
    Pairing – Castiglioni Chianti
  • Potato Encrusted Sea Scallops
    28
    with wild rice & vegetable GF
    Pairing – Domaine Du Chardonnay
  • Grilled Salmon
    26
    topped with citrus butter, wild rice & vegetable  GF
    Pairing – Ruffino Moscato
  • New York Sirloin
    32
    cooked to temperature with scallop potatoes & vegetable  GF
    Pairing – Joseph Carr Cabernet
  • Steak Frites
    26
    cooked to temperature & served with a horseradish sauce  GFO
    Pairing – No Fine Print Cabernet
  • Grilled Cauliflower
    19
    topped with fresh bruschetta, served with wild rice & vegetable  GF V
  • Verdura Pasta
    20
    in a lemon garlic cream sauce & topped with shaved parmesan
    Additions: Chicken +6 | Salmon +8 | Steak +8 | Shrimp +8
    Pairing – Chloe Rosé
  • Maple Bacon Chicken
    24
    with mashed potatoes & vegetable
    Pairing – Antopiano Pinot Grigio
  • Chicken Paillard
    26
    chicken breast topped with arugula, tomato, goat cheese & balsamic  GFO
    Pairing – Butter Chardonnay
  • Fried Whole Belly Clams
    28
    with fries & coleslaw
    Pairing – Sol Vinho Verde
  • Fish N’ Chips
    22
    with fries & coleslaw
    Pairing – Mezzacorona Pinot Grigio

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Children’s Menu

  • Pasta
    8
    served with marinara sauce, butter or meat sauce
  • Chicken Bites & French Fries
    8
  • Children’s Burger
    8
    topped with American cheese & served with french fries

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Sweet Finish

  • Coffee Ice Cream Pie
    8
    with an oreo base, coffee ice cream & fudge topping
  • Pecan Pie
    8
    served with sea salt & caramel ice cream
  • Apple Pie
    8
    served with sea salt & caramel ice cream
  • Ice Cream
    8
    choice of vanilla, sea salt & caramel or coffee
  • Chocolate Lovin’ Spoonful Cake
    8
  • Fried Oreos
    8
    served with vanilla ice cream

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V – VEGETARIAN
GF – GLUTEN FREE
GFO – GLUTEN FREE OPTION
ASK ABOUT OUR VEGAN OPTIONS

Our Commitment to Quality
We proudly purchase & use the finest quality raw ingredients available in the market & are committed to supporting local farming & fishing. We acquire & use organic flour, chicken, & cage-free & organic eggs, & pride ourselves in offering gluten-free options.

ALL MENU ITEMS ARE AVAILABLE
FOR TAKE-OUT/CARRY-OUT

If you are interested in having us cater an event, please e-mail [email protected]
Consuming raw or undercooked meats, poultry & seafood, shellfish or eggs may increase your risk for food-born illness. Please let your server know if you have any allergies or food sensitivities.
20% gratuity is added to parties of 6 or more.

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